THE SANCTUARY ESTATEgardens
Collection/Swiss Cheese plant
Swiss Cheese plant botanical plate
Plate · drawn for the register, 2026Monstera deliciosa
Medicinal · Vine

Swiss Cheese plant

Monstera deliciosa Liebm.
FamilyAraceae
EspañolCostilla de Adán
AlsoCeriman, Split-leaf philodendron, Mexican breadfruit, Hurricane plant

A woody climbing aroid with huge, glossy, heart-shaped leaves that develop deep lobes and natural holes as the plant matures. In the wild it begins life on the forest floor and then climbs tree trunks with the help of aerial roots, reaching 20 m or more. It produces a creamy-white arum-type flower followed by a scaly, cone-like fruit that is edible when fully ripe and tastes of banana and pineapple.

Sourced · see Record tab Not Evaluated (NE) on the IUCN Red List. · IUCN
Worth knowingIn nature the plant starts on the ground and becomes epiphytic, climbing trees as it matures; only the mature leaves develop the characteristic holes.
2on the estate
0carrying a tag
0sponsored
TagGarden areaZonePlantedStatusSponsoredNote
5 July 2019Planted
5 July 2019Planted

2 of these have no tag yet; they will be numbered when the garden team re-tags the estate.

Back to top